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Gastronomic and Welness Sciences, Culture and Politics (L-GASTR)

Aula D1 - Blocco D Campus Riello, Largo dell'Università snc, Viterbo

The course provides an interdisciplinary approach to the analysis of the food sector. The curriculum integrates subjects from the fields of biosciences, technologies, and human and social sciences, with the aim of training professionals skilled in the management and enhancement of gastronomic systems.

Conference for the New Generation of Forest Researchers – ForX 2025

Hotel Princess, Jastrebarsko, Croatia , Croatia (Local Name: Hrvatska)

The Programme Co-ordinating Centre of ICP Forests is happy to forward the following invitation: The Croatian Forestry Institute is organizing a conference for early-career forest researchers titled: Conference for the New Generation of Forest Researchers (ForX). We invite all researchers at the start of their careers whose work relates to forests, trees, and associated ecosystems […]