EUROPEAN AND NATIONAL POLICIES FOR ENERGY TRANSITION IN THE AGRI-FOOD SECTOR

CREA-UNITUS SEMINAR SERIES | EUROPEAN AND NATIONAL POLICIES FOR ENERGY TRANSITION IN THE AGRI-FOOD SECTOR 
 SEPTEMBER 11 | 3:00 PM
 Registration:   https://seminaricreaunitus.crea.gov.it/

The global events of recent years – from the pandemic to the instability of energy and raw material supplies – have highlighted the need to establish a more sustainable relationship with the environment, through a substantial paradigm shift in the way we consume and produce. This transformation, or rather transition, is aligned with the path outlined by the new PNIEC, and it fully involves the worlds of production, services, and households. Such a situation calls for a new approach, in which productivity and economic growth must be reconciled with the goals of environmental sustainability, social inclusion, and energy transition. RSE’s contribution will focus on assessing the role of the agri-food sector, across its various supply chains, in achieving decarbonization targets.

 The webinar is part of the training project “Towards Green Horizons”, organized within the framework of the excellence project D.I.Ve.r.So.
The Order of Agronomists and Foresters of Viterbo will grant 0.25 Professional Training Credits (CFP) for each seminar; the Territorial College of Graduate Agricultural Experts of the Province of Rome will grant 2 CFP per seminar; the National College of Agrotechnicians will also grant 2 CFP per seminar.
The training project counts toward the annual 40-hour training performance target outlined in the Directive of the Minister for Public Administration dated January 16, 2025. Credit recognition is subject to passing a final assessment test administered at the end of each event.

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