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Pubblicazioni

LCA carne bovina  (WP2)

 

Proprietà antitumorali dell'olivo  (WP4, WP5, WP7)

 

Uso sostenibile delle risorse forestali  

 

Frontiers 2018 Phenotyping  (WP6)

 

Proprietà antiossidanti ed anti-infiammatorie di estratti da bucce di melograno (WP4, WP5)

 

Micropropagation and Ex Vitro Rooting of Wolfberry

 

Enhancing grain size in durum wheat using RNAi to knockdown GW2 genes

 

Does Fe accumulation in durum wheat seeds benefit from improved whole-plant sulfur nutrition?

 

Revisiting Fe/S interplay in tomato: A split-root approach to study the systemic and local responses

 

Proprietà anti-infiammatorie di estratti da bucce di kiwi (WP4, WP5)

 

 Optimization of hazelnut micropropagation 

 

A new species of the genus Deinodryinus Perkins

 

A new species of the genus Gonatopus Ljungh

 

Gonatopus jaliscanus sp. n., a new Pincer wasp

 

Use of ROOT to build a software optimized for parameter estimation and
simulations with Distributed Delay Model

 

Effect of Glu-D1 gene introgression and amylose content on breadmaking potential of blends of durum and hexaploid wheat

 

Effect of Glu-D1 introgression on dough- and pasta-making quality of durum wheat lines with different glutenin composition and amylose content

 

Wheat ATI CM3, CM16 and 0.28 Allergens Produced in Pichia Pastoris Display a Different Eliciting Potential in Food Allergy to Wheat

 

Proprietà anti-infiammatorie di estratti da bucce di melograno con prove in vitro su linee cellulari intestinali umane Caco-2 e ex-vivo su espianti di tessuti di colon di maiale (WP4, WP5)