{"id":69892,"date":"2024-09-17T09:28:59","date_gmt":"2024-09-17T07:28:59","guid":{"rendered":"https:\/\/www.unitus.it\/?page_id=69892"},"modified":"2024-10-08T08:35:36","modified_gmt":"2024-10-08T06:35:36","slug":"sonninonutraoil","status":"publish","type":"page","link":"https:\/\/www.unitus.it\/en\/research\/progetti-di-ricerca\/sonninonutraoil\/","title":{"rendered":"SonninoNutraOil"},"content":{"rendered":"

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Valorizzazione della qualit\u00e0 e delle propriet\u00e0 nutraceutico funzionali dell\u2019olio extravergine di oliva di Sonnino\u00a0<\/b><\/h3>\n

Acronimo: SonninoNutraOil<\/b><\/p>\n

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ABSTRACT\u00a0<\/b><\/p>\n

The project aims to valorize extra virgin olive oils (EVO) of the Itrana cultivar, typical of the Sonnino (LT) area, and olive production waste (olive leaves and de-oiled olive pomace) by highlighting their functional properties in order to obtain sustainable and innovative ingredients for potential applications in the food, nutraceutical and cosmetic fields, with positive spin-offs also in terms of environmental impact in accordance with the concept of circular viticulture.<\/span><\/p>\n

Specifically, the project is divided into the following activities:\u00a0<\/span><\/p>\n

(a) Selection of EVO oils of the Itrana cultivar from the Sonnino area, characterized by a high content in minor polar compounds with antioxidant character, such that they can reach the required levels of the EFSA health claim (EU 432\/2012), related to the protection from oxidation of blood lipids.<\/span><\/p>\n

(b) Selection of production waste from the olive-oil sector (olive leaves and de-oiled olive pomace).<\/span><\/p>\n

(c) Chemical characterization of minor polar components found in EVOs and wastes by HPLC-DAD-MS and hyperspectral digital spectrophotometry and determination of antioxidant activity.<\/span><\/p>\n

(d) Evaluation of the functional properties of selected EVO oils and prototyped foods by means of in vitro and in vivo experiments in patients suffering from chronic noncommunicable degenerative diseases.<\/span><\/p>\n

(e) Design of a cosmetic mini-line obtained by using the selected plant matrices.<\/span><\/p>\n

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Identification Code: CUP: F29H23000010009<\/span><\/p>\n

Total project cost: <\/span>143.440,64 \u20ac<\/span><\/p>\n

Total cost DAFNE: 42.516,40 Euro<\/span><\/p>\n

DAFNE Role: Responsabile di Unit\u00e0 di Ricerca<\/span>
\n<\/span>Scientific Supervisor DAFNE: Prof. Roberta Bernini\u00a0<\/span><\/p>\n

Email: roberta.bernini@unitus.it<\/span><\/a><\/p>\n

Start date: <\/span>18\/07\/2023<\/span><\/p>\n

End date: <\/span>17\/07\/2025<\/span><\/p>\n

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LINK<\/b><\/p>\n

Workshop October 3th, 2024<\/a><\/b><\/p>\n

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PARTNERSHIP:\u00a0<\/span><\/p>\n