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95th EAAE Seminar Civitavecchia (Rome) 9-10 December 2005 THE ECONOMICS OF AQUACULTURE WITH RESPECT TO FISHERIES
PROGRAMME |
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Thursday 8 December |
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15.00 - 20.00 |
Registration (at the Hotel de la Ville, adjacent to railway station) |
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20.00 - 22.00 |
Dinner |
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Friday 9 December |
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9.00 - 10.00 |
Registration (at the Hotel, and later at the venue in the Port Authority Bldg) |
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10.00 - 10.30 |
Inauguration (Mayor, Rector, Dean, Port Authority, EAS, SIDEA) |
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10.30 - 11.30 |
Inaugural speeches (position papers) by EU and FAO Representative Raymon Van Anrooy |
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11.30 – 12.00 |
Coffee break |
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12.00 - 13.30 |
Plenary papers: |
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K. J. Thomson: The governance economics of capture and aquaculture fisheries
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R. Arnason: Aquaculture and fisheries interactions: implications for the global supply of fish |
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13.30 – 15.00 |
Lunch |
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15.00 – 16.30 |
1st Contributed papers session: |
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Concurrent sub-session A |
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S. Tveteras, F. Asche: Market interactions in aquaculture |
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K. Polymeros, K. Mattas: Assessing the competitiveness of EU Mediterranean fisheries and aquaculture industries |
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D. Moran, A. Fofana: An economic evaluation of notifiable fish diseases |
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Concurrent sub-session B |
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G. De Blasi, A. De Boni, C. Acciani, R. Roma: Optimal activity location: an interpretative model of aquaculture multi-functionality |
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G. Malorgio: Evaluation of internalization processes in environmental management systems: the case of aquaculture and offshore mussel farming |
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F. J. Martinez Cordero: Production performance indicators with externalities: environmentally adjusted productivity efficiency indicators of a sample of semi-intensive shrimp farms in Mexico |
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16.30 - 17.00 |
Coffee break |
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17.00 – 19.00 |
2nd Contributed papers session |
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M. M. Erturk B. Ozkan: The cost-effective analysis of aquaculture diets containing poultry by-product meal produced in Turkey |
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D. Ponce, J. Hernández, E. Gasca-Leyva: Economic viability of polyculture of Nile tilapia and Australian redclaw crayfish in Yucatan state, Mexico |
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F. Asche, S. Tveteras: Review of environmental issues in fish farming: empirical evidence from salmon farming |
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G. Román Poot-López; E. Gasca-Leyva: Bioeconomic evaluation of substitution of balanced feed with chaya (Cnidoscolus chayamansa) leaves in tilapia production |
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20.00 - 22.00 |
Official dinner |
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Saturday 10 December |
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9.00 – 10.30 |
Plenary papers |
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W. Verbeke: European consumer’s awareness, attitudes and behaviour towards farmed versus wild fish |
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10.30 – 11.00 |
Coffee break |
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11.00 - 13.00 |
3rd Contributed papers session |
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J. A. Millan, N. Aldaz: Taste changes and demographics in Spanish sea food consumption |
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B. Ozkan, S. A. Hatirli: An analysis of fish consumption behaviour in Turkey: a case study of Antalia Province |
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M. Girolimetto, I. Procidano, C. Mauracher: Italian household fish consumption: demand estimation and forecasting |
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A. Ragazzoni, A. Castellini: Preliminary study on the international marketing of shrimp |
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13.00 – 14.30 |
Lunch |
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14.30 – 16.00 |
Plenary papers |
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G. Antonelli, G. I. Bischi, F. Lamantia: Mathematical bioeconomic modelling of the interaction between aquaculture and open sea fisheries |
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L. J. Asheim, G. Lien, J. W. Richardson, R. Tveterĺs and Frode Weggeland: Modelling risks in the salmon industry and markets |
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16.00 – 16.30 |
Coffee break |
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16.30 – 18.30 |
4th Contributed papers session |
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F. Donati, S. Clocchiatti, E. Fabbro, G. Ruol: Valorisation of natural resources and socio-economic feasibility in aquaculture |
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J. R. Stevenson, X. T. Irz: Farm-level trade-offs among multiple policy objectives: a framework for analysis and application to brackish-water aquaculture systems in the Philippines |
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A. Finco, G. Di Pronio, M. Pollonara, M. Occhionero: Responsible fisheries through investigation into small pelagic fishery in the Italian Adriatic Sea |
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B. Drakeford: A meta-analysis of fishmeal replacement in diets for salmon and trout |
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18.30 - 19.30 |
Review session and closing of the Seminar |
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20.00 – 22.00 |
Dinner |
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Sunday, 11 December |
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8.00 |
Departure by coach from hotel to Orbetello (Tuscany) |
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9.00 - 10.00 |
Briefing on the aquacultural and lagoon premises (on coach) |
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10.00 - 12.00 |
Visit to the lagoon of Orbetello and Fishing Consortium |
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12.00 - 12.30 |
Discussion |
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12.30 - 13.30 |
Lunch |
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13.30 - 16.00 |
Departure by coach to Fiumicino Airport |
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